Uncategorized

Valentine’s Day Brownies That Are Seriously Easy to Make

Written by ziir

These heart-shaped brownie treats are the perfect way to “I love you” to your sweetheart on Valentine’s Day — they’re sweet, delicious, and made with chocolate-y goodness. After all, what better way is there to treat your loved ones on Valentine’s than with a scrumptious dessert? Plus, if you’re too busy writing valentines to bake brownies from scratch, you can totally use store-bought mix — just remember to pipe on a personalized message in frosting for an extra sweet touch your S.O. will love.

YIELDS: 16 servings

TOTAL TIME: 0 hours 40 mins

Ingredients3/4 c. 

butter4 oz. 

unsweetened chocolate4 oz. 

semisweet chocolate1/2 c. 

all-purpose flour1/2 c. 

unsweetened cocoa1/2 tsp. 

salt6 

large eggs1 c. 

granulated sugar1 c. 

packed brown sugar2 tsp. 

vanilla extract

Directions

  1. Preheat oven to 350°F. Line 13-inch by 9-inch pan with foil; grease.
  2. In 3-quart saucepan, melt butter and chocolates on low, stirring. Remove from heat.
  3. In bowl, whisk flour, cocoa, and salt. In large bowl, with mixer on high speed, beat eggs until blended. Gradually add sugars; beat 10 minutes or until tripled in volume.
  4. Fold in chocolates mixture and vanilla, then flour mixture. Pour into pan. Bake 28 to 32 minutes or until toothpick inserted near center comes out almost clean.
  5. Once cool, cut brownies into hearts freehand or using a heart-shaped cookie cutter. (Tip: Don’t let the trimmings go to waste — you can even crumble them onto a sundae!)
  6. Pipe on store-bought frosting to create cute chocolate “conversation hearts.”

What you’ll need: heart cookie cutters ($5, amazon.com), piping bags ($12, amazon.com)

About the author

ziir

Leave a Comment